This season in celebration of our Chicago launch, we’re partnering with our friend (+ Yumi mom of 3) Beverly Kim of the Michelin star restaurant, Parachute and newly opened Wherewithall in Avondale, Chicago. Beverly brings together modern fine-dining with Korean ingredients of her heritage. This box, inspired by traditional Korean recipes, will introduce new superfoods to your babe’s palette.
Get The Parachute BoxOur Hobak Pat Juk Blend is a unique and nutrient dense take on traditional Korean pumpkin and red bean porridge. Between the kabocha squash, adzuki bean, and ginger, your babe will be packed with just the right blend of fiber-rich nutrients.